A woman with blonde hair, blue eyes, and light makeup, smiling and resting her head on her hand, sitting on a white chair in front of a plain background. She is wearing a beige knitted cardigan over a white ribbed top, and blue jeans.

Eat with people you love.
Food with benefits.

Hi, I’m Taylor Robinson, a Licensed Practical Nurse, private chef, and the creator of Dishing with Tay. I love creating flavourful meals with whole-food ingredients and sharing ways to make cooking and eating well feel easier.

Dishing with Tay brings together my love of food and my interest in everyday wellbeing. Here, you’ll find recipes, eBooks, and wellness-inspired guides to make everyday nourishment simple and approachable. I love working with seasonal ingredients and taking an intentional approach to eating, one that makes room for healthy, satisfying food without complicated recipes or sacrificing flavour.

I also offer holistic private chef services, with an emphasis on whole, organic, and locally sourced ingredients. My goal is to create nourishing, thoughtfully prepared meals that support your everyday wellbeing and make eating well easier.

Whether you’re here to try something new, bring more whole foods into your routine, or explore my holistic private chef services, I’m happy you’ve found your way here. I believe nourishing food should be full of flavour and fit naturally into your everyday life.

Learn more

Good food. Plenty of flavour. Lots of love. Made for your everyday life.

Let’s make eating well easier with nourishing, seasonal meals and holistic private chef services that fit your life.

A black bowl filled with cooked shrimp, broccoli, sliced yellow bell peppers, and chopped green onions, with a creamy sauce on top, placed on a light-colored surface.

A hand holding a tall glass with ridged sides filled with a light brown beverage, with a glass straw inserted in the drink.

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Start your journey

A smiling woman with a ponytail, dressed in a white tank top and white pants, holds a tray of six oatmeal cookies and is about to take a bite of one.

A woman with long blonde hair in a white shirt stands in a kitchen holding a halved papaya with black seeds visible, with a book titled "Nourish" in front of her.

A woman with blonde hair and a beige cardigan holding a tray of sliced bread with chocolate drizzle, standing in a kitchen.

Several pieces of layered dessert bars with chocolate glaze and sprinkled with salt flakes, some covered with chopped nuts, placed on crumpled white parchment paper.

Book cover titled "Food with Benefits" by Taylor Robinson featuring a woman with blonde hair holding a white mug, surrounded by sliced fruits on a table.

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You can find a wide variety of recipes full of wholesome ingredients that nourish your body from the inside out. I place a heavy emphasis on home-cooked meals and consuming whole foods. Most of the recipes are vegetable forward and emphasize food as fuel. These books contain recipes that are dairy-free, gluten-free, and refined sugar-free. These Nourishing meals that make clean eating doable on a daily basis. Food With Benefits teaches you the benefits of trading low-calorie, processed foods for nutrient-packed vegetables, fruits, nuts, and whole grains. What are the benefits of that? Your energy will be restored. You can have a healthy relationship with food, enjoy everything you love, and glow from the inside out.